Friday, October 30, 2015
Pasta - Scallop Scampi
Tender bay scallops are cooked quickly in a tasty sauce of garlic, onion, white wine, chicken broth and Romano cheese. Toss fresh green parsley into the mix and pour over cooked linguine. Serve with a sprinkling of Romano cheese.
Thursday, October 29, 2015
Herbs And Spices - Party Size Greek Couscous Salad
If you are tired of the same old potato or macaroni salad and want raves, try this at your next picnic or pot luck! This recipe can be easily adapted depending on the veggies and dressing you use. Salad can be made the night before; however, add dressing just before serving.
Wednesday, October 28, 2015
Bbq Grilling - Tasso Ham
I used to make this in a restaurant where I worked. I have modified it for the home cook. You definitely need curing salt for this recipe. When you buy the pork butt, ask the butcher for the curing salt. Mine just gave me the salt I needed. I make this about twice a summer. It's the hit of any BBQ!!
Tuesday, October 27, 2015
Pasta - Penne With Spicy Chicken Sausage Beans And Greens
Sweet grape tomatoes, peppery arugula, and creamy goat cheese get tossed with spicy chicken sausage, pasta, and cannellini beans for a flavor packed treat.
Monday, October 26, 2015
Soups Stews And Chili - Potato Soup Ix
A delicious soup that makes a meal with some nice fresh bread! Homey and comforting! Try adding shredded Cheddar cheese just before serving.
Sunday, October 25, 2015
Friday, October 23, 2015
Cute Food - Party Planning - Party Ideas - Cute Food - Holiday Ideas -Tablescapes - Special Occasions And Events - Party Pinching
Cute Food - Party Planning - Party Ideas - Cute Food - Holiday Ideas -Tablescapes - Special Occasions And Events - Party Pinching
Wednesday, October 21, 2015
Herbs And Spices - Heathers Cilantro Black Bean And Corn Salsa
This lively summer recipe can be served with tortilla chips as an appetizer, or with chicken or fish as a fresh and flavorful side dish. Made with corn, black beans, tomato, onion, pepper, and avocado, this salsa has the most amazing balance of textures in a great presentation.
Tuesday, October 20, 2015
Monday, October 19, 2015
Saturday, October 17, 2015
Friday, October 16, 2015
Thursday, October 15, 2015
Fruits And Vegetables - Currant Scones
These are without doubt the lightest, tastiest, most buttery scones you've ever had. Not too sweet, but a light coating of crystal sugar gives them a slightly crunchy texture.
Wednesday, October 14, 2015
Herbs And Spices - Salsa Ninety Nine Mild
A salsa recipe for those with a tomato and pepper garden. If you prefer a hotter salsa, add more jalapeno or cayenne pepper.
Monday, October 12, 2015
Sunday, October 11, 2015
Herbs And Spices - Indian Style Rice With Cashews Raisins And Turmeric
Basmati rice is simmered with coconut milk, spices, raisins, and cashews to make a colorful, fragrant Indian-style rice.
Saturday, October 10, 2015
Thursday, October 8, 2015
Wednesday, October 7, 2015
Tuesday, October 6, 2015
Monday, October 5, 2015
Saturday, October 3, 2015
Friday, October 2, 2015
Bbq Grilling - The Real Deal Korean Beef Ribs
Beef short ribs are given a long, slow soak in a sweet, garlicky soy marinade flavored with black pepper, sesame oil, and plum wine, then grilled to a dark mahogany color for an authentic Korean taste.
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