Thursday, December 31, 2015
Wednesday, December 30, 2015
Painkiller - One Of The Most Popular Drinks In The Caribbean With Dark Rum, Pineapple Juice, Cream Of Coconut, Orange Juice And Nutmeg.
Painkiller - One Of The Most Popular Drinks In The Caribbean With Dark Rum, Pineapple Juice, Cream Of Coconut, Orange Juice And Nutmeg.
Monday, December 28, 2015
Sunday, December 27, 2015
Saturday, December 26, 2015
Friday, December 25, 2015
Thursday, December 24, 2015
Wednesday, December 23, 2015
Thursday, December 17, 2015
Wednesday, December 16, 2015
Soups Stews And Chili - Venison Stew I
Cubes of venison stew meat are browned with onions and garlic and combined with Worcestershire sauce, oregano and covered with water in this stew with chunks of carrots and potatoes.
Tuesday, December 15, 2015
Cheese - Gerrys Chicken Enchiladas
Chicken first simmers in tomatoes, chile peppers and creamy soup to seal in the flavors, gets wrapped in tortillas, and then bakes in that same stew. Top with enchilada sauce and Cheddar. You'll need to marinate the chicken in your favorite marinade before cooking begins!
Saturday, December 12, 2015
Soups Stews And Chili - Taco Soup Iii
Browned ground beef is combined with packets of ranch dressing mix and taco seasoning in this soup with tomatoes, green chilies, kidney beans and canned hominy. Serve with sour cream and grated cheese.
Friday, December 11, 2015
Breakfast And Brunch - Toasted Apple Pecan Brie Sandwiches
I came up with this recipe one night for dinner and my husband and family loved it and it has become a regular for us. The combination of spiced apples and brie cheese is amazing. Great served with a spring lettuce salad. You can also make this as an appetizer by using a baguette loaf instead of sourdough slices.
Thursday, December 10, 2015
Herbs And Spices - Wakulas First Attempt At Vegetable Stew
This is a great vegetarian stew, packed with potatoes, beans, cabbage, carrots, and all sorts of delicious herbs and spices. You are really going to love it!
Wednesday, December 9, 2015
Pasta - Kevins Sea Shells
Shrimp and Swiss cheese are stuffed into jumbo pasta shells, baked in a creamy sauce with mushrooms, and topped with Parmesan cheese for a rich-tasting, impressive main dish.
Tuesday, December 8, 2015
Monday, December 7, 2015
Cheese - Mexican Layered Dip
Like seven-layer salad, but with zesty Mexican ingredients that you can easily tuck into with chips.
Sunday, December 6, 2015
Friday, December 4, 2015
Thursday, December 3, 2015
Wednesday, December 2, 2015
Side Dish - Corn Casserole I
This is the best corn casserole I've ever made. I know you will love it too! It tastes more like a souffle than anything else!
Tuesday, December 1, 2015
Monday, November 30, 2015
Sunday, November 29, 2015
Friday, November 27, 2015
Thursday, November 26, 2015
Breakfast And Brunch - Herman Coffee Cake
A cinnamon-pecan sourdough coffee cake with brown sugar and raisins is finished with a brown sugar glaze, resulting in a scrumptious breakfast delight.
Tuesday, November 24, 2015
Monday, November 23, 2015
Soups Stews And Chili - Skillet Chili
Browned ground beef is combined with a can of hot chili beans, chopped onion and tomato paste in a skillet, then seasoned with chili powder and seasoning salt in this recipe for a thick and hearty chili.
Sunday, November 22, 2015
Saturday, November 21, 2015
Seafood - Carolyns Sensual Sea Bass Fillets With Crawfish And Crab Sauce
Sea bass fillets are baked under a buttery sauce with crawfish tails and crabmeat in this seafood treat.
Friday, November 20, 2015
Monday, November 16, 2015
Saturday, November 14, 2015
Thursday, November 12, 2015
Tuesday, November 10, 2015
Meat And Poultry - Bourbon Pecan Chicken
Chicken breasts are coated in a pecan breading, and fried in a skillet. Then a rich bourbon sauce is poured over them before serving. This is a fabulous recipe that my Mother gave me from a upscale restaurant in New York. It is to die for. ENJOY!!
Monday, November 9, 2015
Sunday, November 8, 2015
Saturday, November 7, 2015
Friday, November 6, 2015
Tuesday, November 3, 2015
You May Be Hard Pressed To Find A Jolly Vampire - Unless Of Course You Mix Up Our Halloween Mocktail! Totally Fun And Garnished With A Twizzler Straw, The Kids Will Love This Halloween Drink.
You May Be Hard Pressed To Find A Jolly Vampire - Unless Of Course You Mix Up Our Halloween Mocktail! Totally Fun And Garnished With A Twizzler Straw, The Kids Will Love This Halloween Drink.
Monday, November 2, 2015
Seafood - Jambalaya Pot Pie
All the delicious flavors of jambalaya come packaged as a pot pie. Rice, chicken, shrimp, and andouille sausage in a creamy Cajun-spiced sauce bubble away beneath a crust of prepared puff pastry.
Sunday, November 1, 2015
Friday, October 30, 2015
Pasta - Scallop Scampi
Tender bay scallops are cooked quickly in a tasty sauce of garlic, onion, white wine, chicken broth and Romano cheese. Toss fresh green parsley into the mix and pour over cooked linguine. Serve with a sprinkling of Romano cheese.
Thursday, October 29, 2015
Herbs And Spices - Party Size Greek Couscous Salad
If you are tired of the same old potato or macaroni salad and want raves, try this at your next picnic or pot luck! This recipe can be easily adapted depending on the veggies and dressing you use. Salad can be made the night before; however, add dressing just before serving.
Wednesday, October 28, 2015
Bbq Grilling - Tasso Ham
I used to make this in a restaurant where I worked. I have modified it for the home cook. You definitely need curing salt for this recipe. When you buy the pork butt, ask the butcher for the curing salt. Mine just gave me the salt I needed. I make this about twice a summer. It's the hit of any BBQ!!
Tuesday, October 27, 2015
Pasta - Penne With Spicy Chicken Sausage Beans And Greens
Sweet grape tomatoes, peppery arugula, and creamy goat cheese get tossed with spicy chicken sausage, pasta, and cannellini beans for a flavor packed treat.
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